Half the class having their practical assessment. My half of the class is doing OJT (on the job training), where basically we get to help out in the main kitchen catering to the school lunch (prob 100+ students, not counting those who have their own product to consume).
It was rather relaxing and fun actually. Just follow instructions from the chef and do prep etc. I also got to operate the oven for the chicken (today's lunch was Nasi Lemak).
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